Press | Nonna Dora's 2nd Avenue
A Pasta Granny Finds Her Stage
Nonna Dora's has been covered by The New York Times, Grub Street, The Infatuation, Eater NY, and Time Out New York — all drawn to the same thing: a woman who has been making pasta by hand for 70 years.
The New York Times, 2022
"A Pasta Granny Gets a Perch in Manhattan." The Times came to 2nd Avenue and found Nonna Dora at her station — right where she always is.
Time Out, Eater, The Infatuation
From Grub Street's profile on the "pasta machine" to Time Out's piece on her Tribeca expansion at 90 — the press keeps coming back to Nonna Dora.
